As we approach the winter months, Irish Chowder is a hearty, healthy, home-grown meal that will keep family & friends cozy and content. Ingredients 1.2...
Caldo Gallego, or white bean soup, hails from Spain's Celtic Galicia region, a place where good, hot soup and hearty meals reign supreme. The flavors...
This year, give your Halloween a Celtic twist with a spooky and scrumptious Eerie Eire Pumpkin Pie. Preparation Pumpkin Puree Cut a medium-sized pumpkin into...
More often than not, the simplest ingredients result in the finest meals, such as with Manx Baked Leeks with Ham. Ingredients 300g oak-smoked cheddar cheese...
A traditional family favourite around the Celtic homestead, Cinnamon Bread Pudding is an ideal way to share something scrumptious on Sundays. Ingredients 14 medium slices...
Ireland and France make unlikely culinary companions. There are, however, a number of delectable dietary dots to connect. Enjoy this recipe for Guinness French Onion...
A mainstay of the Celtic diet, fish is renowned for its many health benefits. Enjoy this recipe for classic Scottish Haddock! Ingredients 4 fillets of...
I was fortunate to spend my summers on a lake in the stunning Laurentian Mountains region, an hour west of Montreal. My Irish-Canadian grandmother ruled...
The Jiggs Dinner is a traditional meal commonly prepared and eaten on Sundays in many regions across Newfoundland and Labrador. Ingredients 3 pounds (1.5 kg)...
