Connemara, in the west of Ireland, is famous for its rugged landscape of mist-shrouded mountains, desolate moors and bogs, and seemingly endless strands pounded by...
This wonderful Welsh dish will keep family and friends warm and well-fed during the long winter months. Ingredients 4 pieces chicken (thighs and legs) 8 peppercorns...
What better way to indulge in today’s Super Bowl festivities than with some Guinness Chicken Wings? Ingredients 2 tbsp oil Half a bottle of Guinness...
This Monday night, world-renowned Scottish-American cellist Mairi Dorman-Phaneuf will showcase Scottish and Irish melodies as part of the Broadway at Birdland series in New York...
Celtic Life International correspondent Lesley Choyce wanders through Celtic Cumbria. My wife Linda and I were not at all anxious to leave Scotland but we’d...
As a youngster, American-Canadian author, blogger, and scholar Dr. Emily McEwan-Fujita dreamed of working in the publishing industry. “The very first time I got involved...
Tender and delectable Braised Mutton is still the real-meal-deal in Wales. Ingredients 1 Leg of mutton (approx weight 3kg/7 lbs) 20 cloves For the braising...
Unbelievable. Overwhelming. Voyagers who have visited the archipelago of St. Kilda more than a dozen times declared this The Best Visit Ever. If they had...
